Bakery & pastry shop

A bakery till built for the Sunday morning queue

A loaf of bread, two croissants, a rice tart: with Kassavera, the sale takes three taps and the change is shown in large digits. The queue moves, your staff stay calm.

  • Your products as one-tap favourites
  • Learned in ten minutes
Cash payment with change shown in large digits

At the counter

Designed for selling over a bakery counter

One-tap favourites

Bread, pastries, cakes: your best sellers are on the main screen, arranged the way you want. No barcodes to hunt for.

Change without maths

Tap the note received and the change appears. 5-cent rounding is automatic and shown on the receipt.

Orders with pickup time

Birthday cake, Sunday breakfast platter: note the name, phone number and pickup time. The customer pays when ordering or on pickup.

6 % VAT preset

Each product’s VAT is set once. Drinks or items at 21 %? The breakdown is on the receipt and in the reports.

The whole team, one code each

Each member of staff logs in with their own PIN. You know who sold what, and voids go through the manager.

Your best sellers

What sells on Saturdays? How many croissants on Sunday? The reports help you plan each bake.

Fast sales

Three taps, one sale

Build the receipt from your favourites and confirm payment in one move. During the rush, nobody searches for a button.

Till screen with favourites and basket

Orders

Special orders never get lost

Each order has a ticket with the customer’s name, phone number and pickup time. The order list shows what to prepare and what’s ready.

Order list with orders in progress and ready

End of day

The till counted in two minutes

Count the drawer by denomination, Kassavera compares it with the expected amount and prints the Z report with totals per payment method and VAT rate.

Daily sales report

FAQ

Bakery POS: your questions

Does a bakery need a certified cash register in Belgium?

A bakery selling takeaway is not subject to the certified cash register. If you have a tearoom where customers eat on site, the obligation applies above €25,000 excl. VAT per year of on-site meals: check with your accountant. The rules explained.

Can I sell items with a variable price?

For an item with a variable price (a custom cake, for example), the price is entered at the time of sale. Tell us how you work when you request a quote and we’ll tell you what’s possible.

My staff aren’t comfortable with computers. Is that a problem?

No. The screen shows only what matters and ten minutes is usually enough to check out alone. We train your team during installation.

See Kassavera running with your own products

Send us your product list (Excel, or a photo of your price labels) and we’ll prepare a 20-minute demo, in your shop or by video call.

CallFree quote